
Charlene Louw: Leading the Charge in South Africa’s Beer Industry
As Charlene Louw marks her first anniversary as CEO of the Beer Association of South Africa (BASA), she reflects on a year of challenges, achievements, and setting the course for a thriving and responsible beer industry. In a sector traditionally dominated by men, Louw has stepped forward not only as a leader but as a passionate advocate for responsible drinking, fair industry policies, and the economic potential of beer in South Africa.
A Year of Advocacy and Impact
One of Louw’s proudest achievements has been her role in advocating for a fair and sustainable excise tax system. The proposed changes to alcohol taxation could have a profound impact on brewers and consumers alike, and BASA has been at the forefront of ensuring that these discussions include all stakeholders. “Our priority in 2025 is to ensure that any new excise duty regime is fair and allows our industry to grow while protecting consumers from unnecessary price increases,” she explains.
Beyond taxation, Louw has championed responsible drinking initiatives, particularly in tackling binge drinking and underage alcohol consumption. BASA’s digital campaigns have reached thousands, encouraged smarter drinking choices and raised awareness about the risks of excessive alcohol use.
Her appointment a year ago was more than a career milestone—it was a call to action. “Alcohol harm reduction isn’t just a cause; it’s a commitment I hold close to my heart,” she says. Under her leadership, BASA has taken significant strides in shaping a more responsible, sustainable, and inclusive industry including advocating for the growing adoption of 0% alcohol options.
She has also been a vocal proponent of industry sustainability. From breweries adopting water-saving techniques to bottle recycling programmes and community initiatives that use brewing byproducts to fight food insecurity, BASA is driving efforts that ensure beer’s future is as environmentally responsible as it is enjoyable.
Empowering Women in the Beer Industry
Louw’s leadership is also paving the way for more women to shape the future of beer in South Africa. Women are increasingly influencing policy, community outreach, and responsible marketing efforts, and she is determined to amplify their role in the industry. “Women bring a unique perspective to alcohol harm reduction, business innovation, and consumer engagement. Their leadership is key to creating a culture of moderation and responsibility,” she says.
Under her guidance, BASA is focused on enterprise development, particularly in creating opportunities for black entrepreneurs, women, and young professionals to build careers in brewing, distribution, and hospitality. “Beer is more than just a drink. It’s an industry that sustains thousands of jobs and offers real economic potential. We’re ensuring that more people, particularly those from underrepresented groups, have access to these opportunities,” she adds.
The Road Ahead: 2025 and Beyond
Looking ahead, BASA’s priorities for 2025 are clear:
- Fairer Excise Taxes: Continued advocacy to shape policies that support sustainable industry growth.
- Responsible Drinking: Expanding campaigns that promote moderation and safer drinking habits.
- Enterprise Development: Strengthening skills development initiatives and small business support in the beer sector.
- Celebrating Beer Culture: Showcasing the artistry of brewing with premium locally sourced ingredients, perfect food pairings, and groundbreaking innovations that push the boundaries of taste and experience.
- Sustainability: Highlighting the industry’s commitment to greener brewing practices and community-driven initiatives.
As International Women’s Day approaches, Louw stands as a testament to leadership in action. She is not just leading an industry—she is reshaping it for the better. Her first year as CEO has been marked by bold decisions, impactful advocacy, and a dedication to making beer a catalyst for positive change in South Africa. Under her leadership, BASA has gained increased visibility and influence, championed the sustainability of the industry and supporting government and other relevant bodies in promoting responsible drinking and addressing alcohol-related harm.
“Beer has the power to bring people together. But it also carries a responsibility—to be enjoyed wisely, to support livelihoods, and to contribute to a sustainable future. That’s the vision we’re building,” Louw concludes.